Course details
[Cooking only] Full of volume including fresh fish and Hokkaido beef rump meat ◎ Total 8 dishes 3500 yen (tax included)
3500 yen(Tax included)
1 person / tax included
- 8items
- 4-24persons
Full of volume using plenty of seasonal ingredients ◎Please use it for various banquets ♪
Course menu
● Appetizer platter
●Assortment of 5 types of sashimi
●Seasonal tempura
●Caesar salad with crispy lotus root and burdock
●Seasonal vegetables and pork belly radish
●Charcoal-grilled Hokkaido beef rump meat
●Seasonal cooked rice
● Today's dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2023/12/18 update